The Concept

SEGUIMI's cuisine at Belstay Milano Assago originates from passion and creativity with the desire to delight who truly loves quality in life. We want to enhance our guests' experience by creating extraordinarily beautiful, good and well made creations and dishes. The signature of the Michelin-starred chef Andrea Ribaldone allows us to create new and tantalizing dishes with particular attention to the quality of the products, surprising you at any time of the day, from breakfast to dinner, from events to take-away solutions. That of Belstay Milano Assago is a complete, satisfying and fun culinary experience, with an unconditionally authentic and spontaneous approach, which always puts our customer at the center.


Passion for quality. Desire to share. Open to the world.



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